11 results
Glutathione peroxidases in poultry biology: Part 1. Classification and mechanisms of action
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- Journal:
- World's Poultry Science Journal / Volume 74 / Issue 2 / June 2018
- Published online by Cambridge University Press:
- 21 March 2018, pp. 185-198
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- June 2018
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Glutathione peroxidases in poultry biology: Part 2. Modulation of enzymatic activities
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- Journal:
- World's Poultry Science Journal / Volume 74 / Issue 2 / June 2018
- Published online by Cambridge University Press:
- 19 March 2018, pp. 239-250
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- June 2018
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Vitagenes in poultry production: Part 2. Nutritional and internal stresses
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- Journal:
- World's Poultry Science Journal / Volume 72 / Issue 4 / December 2016
- Published online by Cambridge University Press:
- 24 October 2016, pp. 761-772
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- December 2016
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Vitagenes in poultry production: Part 1. Technological and environmental stresses
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- Journal:
- World's Poultry Science Journal / Volume 72 / Issue 4 / December 2016
- Published online by Cambridge University Press:
- 19 October 2016, pp. 721-734
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- December 2016
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Vitagenes in poultry production: Part 3. Vitagene concept development
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- Journal:
- World's Poultry Science Journal / Volume 72 / Issue 4 / December 2016
- Published online by Cambridge University Press:
- 19 October 2016, pp. 793-804
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- December 2016
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The antioxidant properties of canthaxanthin and its potential effects in the poultry eggs and on embryonic development of the chick. Part 2.
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- Journal:
- World's Poultry Science Journal / Volume 68 / Issue 4 / December 2012
- Published online by Cambridge University Press:
- 26 November 2012, pp. 717-726
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- December 2012
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The antioxidant properties of canthaxanthin and its potential effects in the poultry eggs and on embryonic development of the chick. Part 1.
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- Journal:
- World's Poultry Science Journal / Volume 68 / Issue 3 / September 2012
- Published online by Cambridge University Press:
- 31 July 2012, pp. 465-476
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- September 2012
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Producing specialist poultry products to meet human nutrition requirements: Selenium enriched eggs
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- Journal:
- World's Poultry Science Journal / Volume 64 / Issue 1 / March 2008
- Published online by Cambridge University Press:
- 07 May 2008, pp. 85-98
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- March 2008
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Selenium in poultry nutrition 2. Reproduction, egg and meat quality and practical applications
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- Journal:
- World's Poultry Science Journal / Volume 58 / Issue 4 / December 2002
- Published online by Cambridge University Press:
- 18 September 2007, pp. 431-450
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- December 2002
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Selenium in poultry nutrition 1. Antioxidant properties, deficiency and toxicity
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- Journal:
- World's Poultry Science Journal / Volume 58 / Issue 3 / September 2002
- Published online by Cambridge University Press:
- 18 September 2007, pp. 333-347
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- September 2002
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Poultry artificial insemination technology in the countries of the former USSR
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- Journal:
- World's Poultry Science Journal / Volume 52 / Issue 1 / March 1996
- Published online by Cambridge University Press:
- 18 September 2007, pp. 27-43
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- March 1996
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